To ensure we can accommodate your dinner and/or large party at the desired dining time,
Special Set Valentine's Dinner
Wednesday, February 14th 2018
Cheese & Charcuterie Plate
Free Range Airline Chicken Breast
served over sautéed green beans & sweet potato au gratin 39
16 oz Blackened Ribeye
hand cut and cooked to temperature, served with hand cut fries,
finished with homemade horseradish sauce 49
*add sautéed seasonal vegetables for no additional charge
layers of pasta with fresh ground steak, homemade marinara, ricotta, mozzarella,
& grated Parmesan, served with a garlic toast point 34
Fresh Fillet of Fish (TBA)
served over sautéed spinach & a crawfish corn cake,
finished with a coconut curry sauce 46
Couple's Shared Dessert (TBA)
Main Course Prices include all courses.
Price does NOT include beverages, tax, or gratuity.
Single's Plating available. Sorry, NO SPLITS.
Regular Dinner menu will NOT be available Wednesday evening
Lugo's Restaurant opened in August of 2009 as a full service restaurant serving great Contemporary American Cuisine for lunch and dinner, Wednesday through Saturday.
The dishes offer traditional American cuisine as the core component, with added influences from the Caribbean and other countries around the world. The atmosphere is perfect for visiting with friends and family, celebrating a special occasion, or take a seat at our bar and enjoy the open kitchen where you can view each fresh, from scratch dish from its creation. Victor’s experience in the culinary field introduces surprising flavors for the guest’s palates, while continuing to serve well-known favorites.
107 S. Main Street